Discover the finest produce the Dordogne-Périgord terroir has to offer at our brasserie ‘Le Chai’ (foie gras, magret…). A superb menu has been created with passion and flair by our executive chef Didier Casaguana.
A little taste of what you can expect:
Book a holiday or weekend break in the Périgord and discover the charm of the Relais, based on the traditional tobacco-drying barn typical of the Dordogne. A perfect opportunity to explore the beautiful grounds and its surroundings.
- One night in a double Superior room in the Relais des Vigiers
- Buffet breakfast served in the Relais breakfast room
- A dinner for two with the “Perigord” menu (starter, main course, cheese and dessert)
- Free access to the Relais well-being facilities (sauna, fitness room, heated outdoor swimming pool from May to September) and tennis courts
From €133 per person, per night sharing a double Relais Superior Garden Room (from € 266 for 2). Stays available between 1st March and 30th November 2014.